Composting reduces food waste and enriches your garden soil. Here’s how to start:
1. Choose a Composting Method
Indoor Compost Bin: Ideal for small spaces, these bins are designed to be odor-free.
Outdoor Compost Pile: Perfect for larger spaces, it allows for more substantial waste decomposition.
2. What to Compost
Yes: Fruit and vegetable scraps, coffee grounds, eggshells.
No: Meat, dairy, oily foods, plastic.
3. Maintain Your Compost
Balance “green” (food scraps) and “brown” (dry leaves, cardboard) materials. Turn your pile regularly for aeration and faster breakdown.
Composting is a rewarding way to reduce waste and nourish your plants naturally.
Stay tuned for more simple, sustainable solutions in upcoming Eco Hacks!