Reducing plastic use in the kitchen is an easy and impactful way to live more sustainably. Here are a few simple swaps that can make a big difference:
1. Replace Plastic Wrap with Reusable Alternatives
Instead of plastic wrap, try using beeswax wraps or silicone lids. These are reusable, easy to clean, and perfect for covering bowls or wrapping leftovers.
2. Switch to Glass or Stainless Steel or Rice Husk Containers
Ditch disposable plastic containers and invest in durable options. They keep food fresh and are safer for reheating. Now you can purchase Ecocentric merchandise on Amazon. Here is the link: https://www.amazon.ae/dp/B0DXFQ341J
3. Use Compostable Sponges
Traditional kitchen sponges shed microplastics. Consider switching to biodegradable sponges or natural loofahs for a greener clean.
Small changes like these make your kitchen more sustainable while reducing plastic waste.